How much do cooks make at Old Chicago?
Average Old Chicago Pizza Line Cook hourly pay in the United States is approximately $13.50, which meets the national average.
How much money does a chef make in Chicago?
The average Private Chef in Chicago, IL makes $96,740, 12% above the national average Private Chef salary of $86,738. This pay is 9% lower than the combined average salaries of other metros San Francisco, Denver, CO and Los Angeles.
How much does old Chicago pay?
Old Chicago Salaries
| Job Title | Salary |
|---|---|
| Line Cook salaries – 12 salaries reported | $13/hr |
| Cook salaries – 10 salaries reported | $12/hr |
| Server/Bartender salaries – 10 salaries reported | $5/hr |
| Host salaries – 10 salaries reported | $10/hr |
Does Old Chicago pay weekly or biweekly?
Old Chicago Pays every two weeks. They used to pay bi-weekly, but everyone is now paid weekly.
What’s the average salary for a line cook?
Reported salaries are highest at The Cheesecake Factory, Inc. where the average pay is $13.66. Other companies that offer high salaries for this role include Red Robin Gourmet Burgers Inc and Olive Garden Restaurants, earning around $12.35 and $12.15, respectively.
How much do line cooks at Buffalo Wild Wings make?
Buffalo Wild Wings, Inc. and Denny’s also pay on the lower end of the scale, paying $11.82 and $11.88, respectively. What Are Popular Skills for Line Cooks? Skills in Food Preparation, People Management and Team Leadership are correlated to pay that is above average. What is the Pay by Experience Level for Line Cooks?
How much does a line cook at Red Robin make?
Other companies that offer high salaries for this role include Red Robin Gourmet Burgers Inc and Olive Garden Restaurants, earning around $12.35 and $12.15, respectively. Buffalo Wild Wings, Inc. pays the lowest at around $11.35.
What do you need to know to be a line cook?
A line cook should possess excellent knife skills, as well as a thorough understanding of basic cooking equipment. Candidates should be comfortable working in fast-paced environments in which quality work is of the utmost importance.